THe Beet Chocolate muffins Around Recipe

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1 vote | 1931 views

A super Moist, Healthy Muffin that has Whole Wheat Goodness, Flax and the Main Thing. Beets!
For all those Mom's out there. This is a great way to get your Kids to eat a bit healthier and they don't even know it.

Prep time:
Cook time:
Servings: 24
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Ingredients

Cost per serving $0.30 view details

Directions

  1. Grease your muffin tins.
  2. Preheat oven to 375
  3. Melt butter with cocoa. Add to mixing bowl. add remaining ingredients. Mix well.
  4. Place in tins. Bake 12 to 15 minutes. Do not overbake
  5. When I make this I don't actually add any margarine, and I use Low fat Strawberry Yogurt instead of plain.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 24 servings
Calories 163  
Calories from Fat 73 45%
Total Fat 8.16g 10%
Saturated Fat 3.11g 12%
Trans Fat 0.71g  
Cholesterol 26mg 9%
Sodium 378mg 16%
Potassium 130mg 4%
Total Carbs 19.17g 5%
Dietary Fiber 1.9g 6%
Sugars 6.32g 4%
Protein 3.79g 6%
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