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Thai Stir Fried Vermicelli with Ground Beef, Pepper and Basil; Review of Thailand the Cookbook Recipe

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Thai Stir Fried Vermicelli with Ground Beef, Pepper and Basil; Review of Thailand the Cookbook
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 335g
Calories 176  
Calories from Fat 62 35%
Total Fat 6.9g 9%
Saturated Fat 1.72g 7%
Trans Fat 0.0g  
Cholesterol 48mg 16%
Sodium 214mg 9%
Potassium 835mg 24%
Total Carbs 13.0g 3%
Dietary Fiber 4.2g 14%
Sugars 8.22g 5%
Protein 16.43g 26%
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