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Add a photoServings: 4
Ingredients
- 8 x Chinese-style red or possibly black
- 1/4 c. Regular black tea
- 4 c. Boiling water
- Â Â Grnd cinnamon
- 1/2 c. Evaporated lowfat milk
Directions
- Place tea in a teapot; pour water over tea. Let steep for 5 min. Let cold slightly. Fill four 10 to 12 oz beverage glasses to the rim with ice cubes; then fill two thirds full with tea. Into each glass, stir about 2 Tbsp. of evaporated lowfat milk; add in a dash of grnd cinnamon and sweeten to taste with sugar.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 283g | |
| Recipe makes 4 servings | |
| Calories 42 | |
| Calories from Fat 21 | 50% |
| Total Fat 2.38g | 3% |
| Saturated Fat 1.45g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 43mg | 2% |
| Potassium 101mg | 3% |
| Total Carbs 3.21g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.16g | 2% |
| Protein 2.15g | 3% |
