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Texas Taco Salad Recipe

Name: Texas Taco Salad
Ingredients: 1 pound grnd beef; Taco seasoning mix (dry in packet); 1 can pinto beans; 1 head lettuce; 3 med. tomatoes; 1 lg. onion; 2 c. shredded Cheddar cheese; 1 bottle Kraft Catalina dressing (use 1/2 one bottle); Mild nacho chips - sm.

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.91 view details

1 pound grnd beef
Taco seasoning mix (dry in packet)
1 can pinto beans
1 head lettuce
3 med. tomatoes
1 lg. onion
2 c. shredded Cheddar cheese
1 bottle Kraft Catalina dressing (use 1/2 one bottle)
Mild nacho chips - sm.

Directions

1. Brown beef.
2. Fold in taco seasoning and pinto beans.
3. Put mix in bowl for serving. Fold in vegetables and cheese as you would for a normal salad.
4. Fold in 1/2 bottle of dressing.
5. Just before serving - fold in nacho chips (so they will not get soggy!) - Enjoy!

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Amount Per Serving	%DV
Serving Size 200g
Recipe makes 8 servings
Calories 307
Calories from Fat 174	57%
Total Fat 19.6g	25%
Saturated Fat 9.93g	40%
Trans Fat 0.0g
Cholesterol 69mg	23%
Sodium 429mg	18%
Potassium 428mg	12%
Total Carbs 12.54g	3%
Dietary Fiber 3.5g	12%
Sugars 2.21g	1%
Protein 20.18g	32%

Texas Taco Salad Recipe

Ingredients