Texas Hot Links Recipe

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0 votes | 989 views
Servings: 1

Ingredients

Directions

  1. Mix all spices with beer.
  2. Grind pork for sausage.
  3. Mix beer/spices thoroughly into the meat.
  4. Form into sausage links and grill or possibly smoke.
  5. Place in bun and slather heavily with mustard.

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