Texas Hot Links Recipe

click to rate
0 votes | 940 views
Servings: 1

Ingredients

Directions

  1. Mix all spices with beer.
  2. Grind pork for sausage.
  3. Mix beer/spices thoroughly into the meat.
  4. Form into sausage links and grill or possibly smoke.
  5. Place in bun and slather heavily with mustard.

Toolbox

Add the recipe to which day?
« Today - Aug 26 »
Today - Aug 26
Aug 27 - Sep 02
September 3 - 9
September 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment