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Ingredients
- 5 lbs. hamburger meat
- 3 lg. onions, diced
- 1 tbsp. allspice
- 2 teaspoon oregano
- 1 garlic onion
- 2 teaspoon celery seed
- 2 teaspoon peppercorn
- 4 teaspoon catsup
- Salt
- 6 teaspoon chili pwdr
- 1 1/2 c. cracker crumbs
Directions
- Brown onions in oil. Add in meat; cook till brown. Add in seasonings and spice and cook well. Add in 2 qts water; simmer 1 hour. This can be frzn for later use.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 3157g | |
| Calories 6780 | |
| Calories from Fat 4040 | 60% |
| Total Fat 449.38g | 562% |
| Saturated Fat 170.89g | 684% |
| Trans Fat 0.0g | |
| Cholesterol 1610mg | 537% |
| Sodium 2937mg | 122% |
| Potassium 8463mg | 242% |
| Total Carbs 236.94g | 63% |
| Dietary Fiber 26.5g | 88% |
| Sugars 47.55g | 32% |
| Protein 424.06g | 678% |
