Tasty Tacos Recipe

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1 vote | 594 views

Authentic tex-mex flavor your whole family will love.

Servings: 8 tacos
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Ingredients

Cost per serving $1.00 view details

Directions

  1. Mix onion, bell pepper, potato, jalapeno, cilantro, chili powder, garlic powder, and pepper into ground beef.
  2. Brown beef mixture in frying pad.
  3. In another pan, heat flour tortillas one at a time by cooking for a few seconds on each side. Stack cooked tortillas on a plate and cover with a clean towel as you work.
  4. Drain excess grease from beef mixture.
  5. To assemble tacos, place a heaping spoonful of beef mixture in the center of each flour tortilla, and top with cheese, lettuce, and tomato; then fold in half.
  6. Serve with salsa, guacamole, and/or sour cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 141g
Recipe makes 8 servings
Calories 227  
Calories from Fat 132 58%
Total Fat 14.83g 19%
Saturated Fat 6.92g 28%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 145mg 6%
Potassium 410mg 12%
Total Carbs 8.91g 2%
Dietary Fiber 2.0g 7%
Sugars 2.05g 1%
Protein 14.77g 24%
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Comments

  • John Spottiswood
    July 9, 2012
    This looks like a great ground taco recipe, without the packaged seasoning. Will give it a try sometime this summer. Thanks for sharing!

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