Home » Recipes » Taiwanese Popcorn Chicken With Basil
Print recipe Print Email recipe Email

Taiwanese Popcorn Chicken With Basil Recipe

by
Taiwanese Popcorn Chicken With Basil
click to rate
0 votes | 571 views
0 reviews | 0 comments
 

Ingredients

  • 3 Pieces (about 360 grams) Skinless & Boneless Chicken Thigh, cut into bite-sized
  • ½ Cup Thai Basil
  • ¾ Cup Sweet Potato Flour or Corn Flour
  • Peanut Oil, for deep-frying
  • Marinate
  • 1 Tbsp Chinese Cooking Wine
  • 1 tsp Light Soy Sauce
  • 2 tsp Sugar
  • 2 tsp Grated/Chopped Ginger
  • 2 Cloves Garlic, chopped
  • ¼ tsp Sea Salt, or to taste
  • A few dashes of Ground White Pepper
  • A Pinch of 5-Spice Powder
  • Seasoning
  • ¼ tsp Sea Salt
  • A few dashes of Ground White Pepper

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 168g
Calories 484  
Calories from Fat 4 1%
Total Fat 0.51g 1%
Saturated Fat 0.12g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1621mg 68%
Potassium 1285mg 37%
Total Carbs 112.04g 30%
Dietary Fiber 7.4g 25%
Sugars 13.07g 9%
Protein 9.33g 15%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement