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Ingredients
- 8 ounce soft cream cheese
- 1 sm. carton onion dip
- 1 pound hamburger & 1 pkg. taco seasoning
- 1-2 med. minced onion
- 1 minced green pepper, med.
- 1 minced tomato, med.
- 2 pkg. taco cheese, grated
- Taco chips
Directions
- Follow directions on taco seasoning packet for hamburger. Use pie tin or possibly glass plate. Layer in order of ingredients, ie cream cheese on bottom. Topping with taco cheese. When recipe doubled - fills cookie sheet. Chill, serve room temperature with (sturdy) taco chips.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1092g | |
| Calories 1739 | |
| Calories from Fat 1147 | 66% |
| Total Fat 129.25g | 162% |
| Saturated Fat 65.62g | 262% |
| Trans Fat 2.9g | |
| Cholesterol 559mg | 186% |
| Sodium 1260mg | 53% |
| Potassium 2533mg | 72% |
| Total Carbs 35.31g | 9% |
| Dietary Fiber 6.0g | 20% |
| Sugars 20.57g | 14% |
| Protein 108.6g | 174% |
