T.G.I. Friday's Maple Cured Pork Loin With Sweet Potatoes Recipe

• 2 lb boneless pork loin
• 1/2 c. soy sauce
• 1/4 c. dark beer
• 2 Tbsp. dark molasses
• 2 tsp lemon zest
• 2 tsp orange zest
• 1 Tbsp. finely-minced fresh thyme
• 2 Tbsp. freshly-grated ginger
• 2 x garlic cloves peeled, minced fine
• 2 Tbsp. light brown sugar
• 1/2 tsp cracked black pepper
• 1 Tbsp. kosher salt
• 1/2 tsp cayenne pepper
• 4 x sweet potatoes peeled, and
•     cut into 1" pcs
• 1 x Granny Smith apple peeled, cored,
•     and finely diced
• 1/2 c. heavy whipping cream
• 1/4 c. butter
• 2 tsp brown sugar
• 1 Tbsp. maple syrup
• 1 tsp kosher salt
• 1/2 tsp freshly-grnd black pepper

Directions