Print
Email
Add a photoServings: 1.75
Ingredients
- 4 clv garlic - peeled
- 1 tsp extra virgin olive oil
- 2/3 c. water
- 1 c. pineapple juice
- 3 Tbsp. teriyaki sauce
- 2 Tbsp. soy sauce
- 1Â 1/3 c. packed dark brown sugar
- 1/2 x lemon - juice of
- 1/2 sm onion - chopped
- 1 Tbsp. Jack Daniel's whiskey
- 1 Tbsp. crushed pineapple
- 1/4 tsp cayenne pepper
Directions
- Slowly saute/fry garlic cloves in extra virgin olive oil over low heat till tender; set aside.
- Bring water, pineapple juice, teriyaki sauce, soy sauce, and brown sugar to a boil, stirring constantly, then reduce heat to low.
- Press sauteed garlic with the flat edge of a knife to create a paste; stir into sauce along with remaining ingredients.
- Simmer sauce for 45 min, stirring occasionally.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 854g | |
| Calories 1389 | |
| Calories from Fat 44 | 3% |
| Total Fat 5.04g | 6% |
| Saturated Fat 0.69g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3971mg | 165% |
| Potassium 1030mg | 29% |
| Total Carbs 339.51g | 91% |
| Dietary Fiber 2.2g | 7% |
| Sugars 320.09g | 213% |
| Protein 7.73g | 12% |
