Syrup For Fresh Peaches To Deep Freeze Recipe

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Ingredients

Cost per recipe $0.00 view details
  • 3 1/3 c. water
  • 1 pkg. Sure Jell

Directions

  1. Boil hard for 1 minute; remove from fire. Add in 1 1/4 c. sugar. Makes 1 qt syrup. May be used for other fruit also.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 790g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 32mg 1%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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