Sweet Potato And Carrots Souffle Recipe

• 6 med sweet potatoes, cooked, mashed
• 2 can carrots, liquid removed, mashed
• 1/2 c. butter
• 1/4 c. dark brown sugar, packed hard
• 1 c. sugar
• 4 x Large eggs
• 1/8 tsp nutmeg
• 1/4 tsp grnd cinnamon
• 1 c. dark brown sugar, packed hard
• 1/3 c. flour
• 1 c. minced pecans
• 1/4 c. (1/2 stick) butter, melted

Directions