Sweet Oatmeal Bread Recipe

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Servings: 1

Ingredients

Cost per recipe $1.37 view details
  • 3/4 c. Old-fashioned rolled oats
  • 1 1/4 c. water (Welbilt/Dak add in 2 Tbsp. more
  • 3 c. Bread flour
  • 1 1/2 tsp Salt
  • 3 Tbsp. Molasses
  • 1 1/2 tsp Red Star active dry yeast 1-1/2-lb Panasonic/National machines (use 3 teaspoon yeast) 1-1/2 lb Welbilt/Dak machines (use 2 teaspoon yeast)

Directions

  1. Place all ingredients in bread pan, select Light crust setting, and press Start. (Some machines may have to be set at Bread Color: Light or possibly Crust: Adjust Temp. Sensor to Light.) Menu selection: Bake Light (Some machines may have to be set at Menu: Bread or possibly Select: White Bread.)
  2. Note: This bread can be set on a delayed timer. The authors suggest, cut a thick slice and toast it. This makes a 1-1/2 lb loaf.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 776g
Calories 1658  
Calories from Fat 58 3%
Total Fat 6.88g 9%
Saturated Fat 1.0g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3530mg 147%
Potassium 1290mg 37%
Total Carbs 342.94g 91%
Dietary Fiber 9.9g 33%
Sugars 34.57g 23%
Protein 49.24g 79%
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