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Sweet Cornbread Recipe

Name: Sweet Cornbread
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 C flour; 2/3 C cornmeal; 1 T baking powder; 1 1/3 C milk; 2/3 C sugar; 1/3 C butter, softened; 1 tsp vanilla; 1 tsp salt; 2 eggs; 2 C milk

by Shjared

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Prep time: 15 minutes

Cook time: 20 minutes

Servings: 9

Kid Friendly

Quick and Easy

American

Ingredients

Cost per serving $0.37 view details

2 C flour
2/3 C cornmeal
1 T baking powder
1 1/3 C milk
2/3 C sugar
1/3 C butter, softened
1 tsp vanilla
1 tsp salt
2 eggs
2 C milk

Directions

Preheat oven to 400 degrees.
In small bowl mix dry ingredients.
In larger bowl cream together sugar butter & vanilla. Incorporate eggs one at a time
Alternate adding milk and flour mixture to creamed mixture until well blended.
Pour in lightly greased 8x8 or 8" skillet for 20 minutes or until done.

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Menus and Pairings

Goes Well With: chili

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Amount Per Serving	%DV
Serving Size 164g
Recipe makes 9 servings
Calories 332
Calories from Fat 99	30%
Total Fat 11.21g	14%
Saturated Fat 6.38g	26%
Trans Fat 0.0g
Cholesterol 68mg	23%
Sodium 498mg	21%
Potassium 193mg	6%
Total Carbs 49.55g	13%
Dietary Fiber 1.2g	4%
Sugars 19.96g	13%
Protein 7.94g	13%

Sweet Cornbread Recipe

Ingredients