| 3 Tablespoons of olive oil |
2 1/4 teaspoons |
$5.99 per 16 fluid ounces
|
$0.14 |
| 3 Tablespoons of butter |
2 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.09 |
| 2 Cups of chopped onion |
1/2 cup |
$0.79 per pound
|
$0.14 |
| 5 cloves of garlic mashed with1/2 tespoon of salt |
1 1/4 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1.5 lbs of chicken thighs, skinned,deboned, and cut into bite sized pieces |
6 oz |
$2.69 per pound
|
$1.01 |
| 1/4 cup brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 1 cup ripe mango chunks |
1/4 cup |
$1.99 per pound
|
$0.18 |
| 1 teaspoon ground ginger |
1/4 teaspoon |
$2.39 per ounce
|
$0.04 |
| 1 teaspoon ground cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
| 1/8 teaspoon red pepper flakes |
0.03 teaspoon |
$3.29 per pound
|
$0.00 |
| 1/2 cup chopped fresh cilantro |
2 tablespoons |
$1.09 per cup
|
$0.14 |
| Total per Serving |
$1.84 |
| Total Recipe |
$7.35 |
Suggestions?