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Home » Recipes » Sweet And Sour Chinese Vegetable Stir Fry

Sweet And Sour Chinese Vegetable Stir Fry Recipe

Name: Sweet And Sour Chinese Vegetable Stir Fry
Ingredients: 1 Tbsp. Vegetable oil; 1 pkt Fresh 'n' Ready Chinese Style Stir-fry; 1/2 bot fresh sweet and sour sauce

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $0.02 view details

1 Tbsp. Vegetable oil
1 pkt Fresh 'n' Ready Chinese Style Stir-fry
1/2 bot fresh sweet and sour sauce

Directions

Heat the oil in a wok or possibly saucepan.
Add in the stir-fry vegetables and stir-fry over a high heat for 2 min.
Add in the sauce and stir-fry for a further minute.
Serve immediately.
NOTES : Crisp Chinese vegetables in a sweet and sour sauce.

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Amount Per Serving	%DV
Serving Size 6g
Recipe makes 2 servings
Calories 60
Calories from Fat 60	100%
Total Fat 6.8g	9%
Saturated Fat 0.51g	2%
Trans Fat 0.18g
Cholesterol 0mg	0%
Sodium 0mg	0%
Potassium 0mg	0%
Total Carbs 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g	0%
Protein 0.0g	0%

Sweet And Sour Chinese Vegetable Stir Fry Recipe

Ingredients