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Add a photoSuzuki (Sea Bass)
Ingredients
- 40g Sea Bass
- 30g Sushi Rice
- 5g Grated Ginger
- 3g Spring Onion
- 10g Wasabi
- 15g Ginger Pickles
- 30ml Kikkoman Soy
Directions
- Fidelio Code
- 12018 Micros Code
- Cost
- 6.50
- Sales price
- 19.00 Cost Percentage
- % Plate
- Lacquered Tray
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 67g | |
| Calories 107 | |
| Calories from Fat 35 | 33% |
| Total Fat 3.88g | 5% |
| Saturated Fat 0.65g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 49mg | 2% |
| Potassium 347mg | 10% |
| Total Carbs 6.81g | 2% |
| Dietary Fiber 2.9g | 10% |
| Sugars 0.64g | 0% |
| Protein 12.03g | 19% |
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