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Sunny Side Up: Huevos Rancheros Recipe

by Isabelle Boucher

Sunny Side Up: Huevos Rancheros

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Ingredients

1 tbsp olive oil
½ cup finely diced red onion
2 cloves garlic, minced
1 jalapeno pepper, seeded and minced
1 can (796 ml/28 oz) diced tomatoes with juice
½ tsp ground cumin
½ tsp salt
Black Beans:
1 tbsp olive oil
1 clove garlic, minced
½ tsp chipotle powder
½ tsp cumin powder
1 lime, halved
1 can ( ) black beans, drained and rinsed
½ cup water
Pinch salt
Assembly and Garnishes
8 small corn tortillas, warmed
8 eggs
Fresh cilantro, for garnish
Chopped avocado, for garnish
Hot sauce, for garnish
1. Coconut Cupcakes from That Skinny Chick Can Bake

View Full Recipe at Good Food, Good Wine and a Bad…

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