#SundaySupper: Cornbread Pancakes with Blackberries Recipe

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Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 166g
Recipe makes 4 servings
Calories 280  
Calories from Fat 68 24%
Total Fat 7.78g 10%
Saturated Fat 2.0g 8%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 1218mg 51%
Potassium 252mg 7%
Total Carbs 46.25g 12%
Dietary Fiber 2.6g 9%
Sugars 13.67g 9%
Protein 8.0g 13%
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