Home » Recipes » Sunday Recipe Rewind: Traditional Southern Deviled Eggs (Paula Deen)
Print recipe Print Email recipe Email

Sunday Recipe Rewind: Traditional Southern Deviled Eggs (Paula Deen) Recipe

by
Sunday Recipe Rewind: Traditional Southern Deviled Eggs (Paula Deen)
click to rate
1 vote | 571 views
0 reviews | 0 comments
 

Ingredients

  • 7 large eggs, hard boiled and peeled
  • 1/4 cup mayonnaise
  • 1 1/2 tablespoons sweet pickle relish
  • 1 teaspoon prepared mustard
  • Salt and pepper, for taste
  • Paprika, for garnishing
  • Sweet gherkin pickles sliced, for garnishing
  • Pimentos, for garnishing

Toolbox

Add the recipe to which day?
« Today - Apr 26 »
Today - Apr 26
Apr 27 - May 03
May 4 - 10
May 11 - 17
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 468g
Calories 969  
Calories from Fat 723 75%
Total Fat 81.23g 102%
Saturated Fat 17.18g 69%
Trans Fat 0.0g  
Cholesterol 1459mg 486%
Sodium 1172mg 49%
Potassium 520mg 15%
Total Carbs 18.41g 5%
Dietary Fiber 0.8g 3%
Sugars 15.82g 11%
Protein 43.91g 70%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement