Sunburst Chicken And Walnut Salad Recipe

• 1 1/2 c. Water
• 1 med Onion, halved
• 1 stalk celery, halved
• 4 x Black peppercorns
• 4 x Skinned (4 ounce.) and boned chicken breast halves
• 2 Tbsp. Cider vinegar
• 2 tsp Honey
• 1/2 tsp Dry mustard
• 1/2 tsp Dry tarragon
• 1/2 tsp Grated orange rind
• 2 x Oranges, peeled and sectioned
• 8 x Lettuce leaves
• 2 Tbsp. Minced walnuts, toasted

Directions