Sun-dried tomato and pine nut sausages Recipe

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0 votes | 526 views
Servings: 4

Ingredients

  • (PS hands up who makes their own gravy? Nope, me neither. I may make my sausages from scratch but the gravy is allllll Bisto. It can’t be beat.)
  • Sun-dried tomato and pine nut sausages
  • Author: Becca @ Amuse Your Bouche
  • Recipe type: Main meal
  • Prep time: 10 mins
  • Cook time: 25 mins
  • Total time: 35 mins
  • Serves: 2
  • 80g bread
  • 50g sun-dried tomatoes
  • 2tbsp fresh parsley, finely chopped
  • 30g pine nuts
  • 60g cheddar cheese, grated
  • Salt
  • Black pepper
  • 1 egg, lightly beaten

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Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 4 servings
Calories 227  
Calories from Fat 135 59%
Total Fat 15.54g 19%
Saturated Fat 5.23g 21%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 298mg 12%
Potassium 317mg 9%
Total Carbs 13.98g 4%
Dietary Fiber 1.5g 5%
Sugars 0.74g 0%
Protein 9.46g 15%
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