Summer Apple and Plum Crisp Recipe

click to rate
1 vote | 2164 views

Apples are plentiful year round, but plums are definitely a summer fruit. This crisp is really wonderful.

Prep time:
Cook time:
Servings: 6
Tags:

Ingredients

Cost per serving $1.01 view details

Directions

  1. Heat oven to 350.
  2. Combine flour, 1/2 cup of the sugar, salt and 1/3 tsp. nutmeg. Cut in butter until mixture is crumbly.
  3. Peel apples and cut into thin slices. Slice plums. Combine fruit with remaining 1/2 cup sugar, 1/4 tsp. of the nutmeg and cornstarch in a 9" baking pan or dish.
  4. Sprinkle crumb topping over the fruit. Bake until top is golden and fruit is tender, 50 to 60 minutes.
  5. Serve warm or cooled.

Toolbox

Add the recipe to which day?
« Today - Apr 03 »
Today - Apr 03
April 4 - 10
April 11 - 17
April 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 246g
Recipe makes 6 servings
Calories 436  
Calories from Fat 142 33%
Total Fat 16.24g 20%
Saturated Fat 10.13g 41%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 305mg 13%
Potassium 229mg 7%
Total Carbs 73.3g 20%
Dietary Fiber 4.3g 14%
Sugars 51.03g 34%
Protein 2.92g 5%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment