Stuffed Cucumber Cups Recipe

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Ingredients

  • Stuffed Cucumber Cups
  • Stuffed Cucumber Cups
  • Ingredients
  • 5-6 long cucumbers
  • 1 (8 oz) package cream cheese - softened
  • 1 (16oz) container sour cream
  • 2 TBS Dill Weed
  • 1 TBS Dried Minced Onion
  • 1 TSP Celery Salt
  • 6-10 strips bacon - crumbled Instructions
  • Cook bacon and crumble (split in half)
  • Combine the dill weed, minced onion, celery salt, cream cheese, sour cream and half of the bacon crumbles
  • Stripe cucumbers if desired and slice into about 1 inch pieces
  • Using a melon baller or spoon scoop out the center and seeds of the cucumber
  • Place filling in a pastry bag or ziplock and fill each cup
  • Garnish with remaining crumbled bacon
  • 2.5
  • http://momstestkitchen.com/2014/06/stuffed-cucumber-cups.html

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