Stuffed Chinese Black Mushrooms Recipe

• 1/4 lb Fresh tofu
• 1 med Minced scallion
• 2 x Garlic cloves, minced
• 1/2 tsp Sesame seeds, toasted
• 1 tsp Oriental sesame oil
• 2 tsp Fresh grnd ginger
• 1 tsp Soy sauce
• 1 tsp Liquid sweetener
• 1 pch Salt
• 1 pch Black pepper
• 1/4 c. Wheat germ or possibly bread crumbs
• 20 lrg Chinese dry blk. mushrooms soaked at least 20 mins., cleaned and stemmed

Directions