Strawberry Jam (using Pectin) Recipe

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Ingredients

  • Ingredients: Makes 4~5 cups of jam
  • Strawberries - 4~5 cups, chopped
  • Sugar - ¾~2cups (½~1cup honey)
  • Pectin powder - 2tsp
  • Calcium water - 2tsp (recipe follows)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1485g
Calories 491  
Calories from Fat 37 8%
Total Fat 4.43g 6%
Saturated Fat 0.59g 2%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 145mg 6%
Potassium 2484mg 71%
Total Carbs 112.65g 30%
Dietary Fiber 25.9g 86%
Sugars 76.32g 51%
Protein 13.42g 21%
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