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Strawberry & Cape Gooseberry Pink Peppercorn Fro Yo ... Here's Spring! Recipe

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Strawberry & Cape Gooseberry Pink Peppercorn Fro Yo ... Here's Spring!
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Ingredients

  • Curd cheese made from 1.5 litres full fat milk, hung for 2 days in fridge
  • 2 tbsps olive oil
  • 3/4 cup vanilla sugar
  • 1 tbsp vodka, optional
  • 300gms strawberries, hulled and quartered
  • 100gms cape gooseberries, halved

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 473g
Calories 971  
Calories from Fat 337 35%
Total Fat 38.29g 48%
Saturated Fat 9.71g 39%
Trans Fat 0.0g  
Cholesterol 90mg 30%
Sodium 636mg 27%
Potassium 543mg 16%
Total Carbs 142.14g 38%
Dietary Fiber 7.1g 24%
Sugars 80.68g 54%
Protein 10.94g 18%
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