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Stir Fry Sprouts Recipe

Name: Stir Fry Sprouts
Cuisine: Filipino
Ingredients: 1 cup (about 2 ounces) mung bean sprouts; 1 tablespoon soy sauce; 1/2 teaspoon sugar; salt to taste; 1 tablespoon vegetable oil for stir-frying; few drops of Sesame oil

by ShaleeDP

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1 vote | 1282 views

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Very easy breezy chinese veggies i learned from About Food.

Filipino

Ingredients

Cost per recipe $0.17 view details

1 cup (about 2 ounces) mung bean sprouts
1 tablespoon soy sauce
1/2 teaspoon sugar
salt to taste
1 tablespoon vegetable oil for stir-frying
few drops of Sesame oil

Directions

Wash and drain the bean sprouts, trimming the ends if desired.
Add oil to a heated wok or heavy skillet.
When oil is ready, add the bean sprouts and stir-fry briefly.
Add the soy sauce, sugar and salt.
Stir-fry another few seconds and add the sesame oil.
Serve hot.

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Amount Per Recipe	%DV
Recipe Size 31g
Calories 137
Calories from Fat 120	88%
Total Fat 13.61g	17%
Saturated Fat 1.01g	4%
Trans Fat 0.35g
Cholesterol 0mg	0%
Sodium 902mg	38%
Potassium 35mg	1%
Total Carbs 3.32g	1%
Dietary Fiber 0.1g	0%
Sugars 2.37g	2%
Protein 1.0g	2%

Stir Fry Sprouts Recipe

Ingredients