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Ingredients
- 250g potatoes
- 1 onion
- 2 cloves of garlic
- 1 jar vegetable paste
- 1 red pepper
- 3 sausages
- 100 ml oil
- dill
- pepper
- salt
Directions
- 1.Wash,peel and boil the potatoes.Set aside.
- 2.In a big and deep pot,heat the 50 ml oil and stew the sliced onion and the minced garlic.
- 3.Add the red pepper,washed,without seeds,and in thin slices.
- 4.In another pan stew the sausages cut in pieces in 50 ml oil.
- 5.Cut in big cubes potatoes.
- 6. In the pot add,red pepper,sausages,potatoes,vegetable paste,salt,pepper,and stew till the potatoes area little brown.
- 7.Serve with dill above,and,with pickles or pickled chilli.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 513g | |
| Calories 1125 | |
| Calories from Fat 818 | 73% |
| Total Fat 92.57g | 116% |
| Saturated Fat 6.97g | 28% |
| Trans Fat 2.37g | |
| Cholesterol 0mg | 0% |
| Sodium 21mg | 1% |
| Potassium 1184mg | 34% |
| Total Carbs 72.93g | 19% |
| Dietary Fiber 8.3g | 28% |
| Sugars 32.73g | 22% |
| Protein 6.21g | 10% |
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