Sriracha Deviled Eggs with Candied Jalapeno Peppers and a Giveaway! Recipe

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Ingredients

  • 12 large, hard boiled eggs, peeled
  • 3 TBS granulated sugar
  • 3 TBS water
  • 1 large jalapeno pepper, sliced into thin rings
  • 2 TBS reduced-fat cream cheese, at room temperature
  • 1/3 cup reduced- fat mayonnaise
  • 1/2 tsp. Sriaracha or to taste
  • 2 tsp. Dijon mustard
  • 1 TBS unseasoned rice vinegar
  • salt and pepper, to taste
  • paprika (optional)
  • Calories - 106.4, Total Fat - 6.8g, Carb. - 4.2g, Protein - 6.5g, Fiber - 0g

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 677g
Calories 1078  
Calories from Fat 597 55%
Total Fat 66.43g 83%
Saturated Fat 22.89g 92%
Trans Fat 0.0g  
Cholesterol 2271mg 757%
Sodium 864mg 36%
Potassium 758mg 22%
Total Carbs 46.32g 12%
Dietary Fiber 0.7g 2%
Sugars 45.2g 30%
Protein 68.75g 110%
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