Spring Onion Soup Completely Unadorned Recipe

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Ingredients

  • Spring Onion Soup serve 4 CLICK here for a printable recipe
  • 2 T very good extra-virgin olive oil, plus more for drizzling
  • 2 lb spring onions, bulbs, greens and roots, chopped
  • 1 clv garlic, peeled and minced
  • 1 pn each salt and white pepper
  • 1 c low-sodium chicken stock
  • 2 c water

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1584g
Calories 299  
Calories from Fat 16 5%
Total Fat 1.91g 2%
Saturated Fat 0.34g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 688mg 29%
Potassium 2605mg 74%
Total Carbs 65.8g 18%
Dietary Fiber 23.7g 79%
Sugars 20.32g 14%
Protein 18.48g 30%
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