Spread For French Bread Recipe

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0 votes | 868 views
Servings: 4

Ingredients

Cost per serving $1.61 view details

Directions

  1. Put together ingredients. Spread fairly thin on bread and broil. Serve with any kind of casserole, salad, steak, etc.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 4 servings
Calories 225  
Calories from Fat 134 60%
Total Fat 15.22g 19%
Saturated Fat 5.07g 20%
Trans Fat 0.05g  
Cholesterol 22mg 7%
Sodium 690mg 29%
Potassium 154mg 4%
Total Carbs 12.78g 3%
Dietary Fiber 0.9g 3%
Sugars 6.21g 4%
Protein 10.31g 16%
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