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Spoon Bread Recipe

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Spoon Bread
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Servings: 6

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 190g
Recipe makes 6 servings
Calories 277  
Calories from Fat 102 37%
Total Fat 11.52g 14%
Saturated Fat 5.97g 24%
Trans Fat 0.0g  
Cholesterol 128mg 43%
Sodium 846mg 35%
Potassium 261mg 7%
Total Carbs 33.53g 9%
Dietary Fiber 1.4g 5%
Sugars 8.29g 6%
Protein 9.49g 15%
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