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Ingredients
- 1 Tablespoon of Olive Oil
- 2 Cloves of Finely Chopped Garlic
- ½ Cup Chopped Onion
- 2 to 3 Portobello Mushrooms Cleaned and Sliced Approx. 1/8” thick
- ¾ Cup Tequila
- Dash of Cumin
- ¼ Cup Chopped Fresh Cilantro
- Juice of one lime
View Full Recipe at Simple and Savory
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 503g | |
| Calories 600 | |
| Calories from Fat 125 | 21% |
| Total Fat 14.14g | 18% |
| Saturated Fat 1.97g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 1% |
| Potassium 1171mg | 33% |
| Total Carbs 21.1g | 6% |
| Dietary Fiber 4.6g | 15% |
| Sugars 7.5g | 5% |
| Protein 6.23g | 10% |
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