Spinach Tomato Salad With Buttermilk Herbed Dressing Recipe

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0 votes | 772 views
Servings: 4

Ingredients

Cost per serving $1.46 view details

Directions

  1. Position knife blade in food processor bowl; add in first 8 ingredients. Top with cover and process till smooth, scraping sides of bowl with a rubber spatula occasionally. Place in a small bowl; cover and chill.
  2. Combine spinach leaves, bell pepper, tomato halves and green onions in a large bowl. Serve dressing with salad.
  3. Yield: 4 servings. (About 47

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Nutrition Facts

Amount Per Serving %DV
Serving Size 158g
Recipe makes 4 servings
Calories 45  
Calories from Fat 5 11%
Total Fat 0.6g 1%
Saturated Fat 0.22g 1%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 130mg 5%
Potassium 426mg 12%
Total Carbs 8.57g 2%
Dietary Fiber 1.9g 6%
Sugars 2.92g 2%
Protein 2.91g 5%
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