Spinach And Tomato Salad Recipe

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Servings: 4

Ingredients

Cost per serving $0.99 view details

Directions

  1. Core both tomatoes and slice into wedges.
  2. Wash spinach and remove stems.
  3. Crumble feta onto spinach.
  4. Add in red onion and toss all ingredients together.
  5. Dress salad with vinaigrette at which time.
  6. Vinaigrette:Combine ingredients of vinagrette in separate small mixing bowl, whisk briskly, and chill till meal is to be served.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 60g
Recipe makes 4 servings
Calories 151  
Calories from Fat 125 83%
Total Fat 14.21g 18%
Saturated Fat 4.21g 17%
Trans Fat 0.0g  
Cholesterol 17mg 6%
Sodium 272mg 11%
Potassium 85mg 2%
Total Carbs 3.02g 1%
Dietary Fiber 0.5g 2%
Sugars 1.41g 1%
Protein 3.16g 5%
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