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Spinach and Ricotta Balls - Gnudis - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt plus 1 tsp kosher or sea salt
1/2 to 3/4 cup grated Parmigiano (parmesan)
A few gratings or sprinkles of nutmeg
Flour to coat
Ingredients Per Serving Qty Common Price Price per Serving
1 pound wild greens or spinach (e.g. swiss chard, mustard greens, turnip greens, broccoli rabe, beet greens, collards, etc.) 2 2/3 oz
$3.99 per pound
$0.67
5 quarts water 5/6 quart
n/a
 
1 cup ricotta (drained if watery, whole milk preferred) 2 tablespoons
n/a
 
1 large egg 1/6 egg
$2.53 per 12 items
$0.04
Total per Serving $0.70
Total Recipe $4.20
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