Spider Blood Shot (Halloween) Recipe

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1 vote | 503 views
 

Ingredients

  • 2 bags Wild Berry Zinger™ tea
  • 1 bag black tea (flavored or unflavored)
  • 1/2 cup = 120 ml boiling water
  • 3 tablespoons Confectioner’s Style Swerve OR powdered erythritol
  • 2 teaspoons organic lemon juice
  • 3 cups = 710 ml cold water for serving

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 863g
Calories 96  
Calories from Fat 0 0%
Total Fat 0.02g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 34mg 1%
Potassium 13mg 0%
Total Carbs 24.78g 7%
Dietary Fiber 0.0g 0%
Sugars 23.74g 16%
Protein 0.04g 0%
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