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Spiced Fruit Bars Recipe

Name: Spiced Fruit Bars
Ingredients: 1 c. C and H Golden Sugar (firmly packed); 1/3 c. Butter or possibly margarine; 1 x Egg; 1 tsp Vanilla; 1 1/2 c. All-purpose flour; 1 tsp Baking pwdr; 1/4 tsp Salt; 1/2 tsp Cinnamon; 1/4 tsp Nutmeg; 1/4 tsp Cloves; 1/2 c. Dry glace fruit; 1/2 c. C and H Powdered Sugar unsifted; 2 tsp Water

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.12 view details

1 c. C and H Golden Sugar (firmly packed)
1/3 c. Butter or possibly margarine
1 x Egg
1 tsp Vanilla
1 1/2 c. All-purpose flour
1 tsp Baking pwdr
1/4 tsp Salt
1/2 tsp Cinnamon
1/4 tsp Nutmeg
1/4 tsp Cloves
1/2 c. Dry glace fruit
1/2 c. C and H Powdered Sugar unsifted
2 tsp Water

Directions

Cream together sugar and butter. Beat in egg and vanilla. Combine flour, baking pwdr, salt and spices. Stir dry ingredients into creamed mix. Mix in glace fruit. Spread batter in greased 11 x 7-inch pan.
Bake in 350 degree oven 25 min. While still hot, spread with Glaze.
Cut into 24 bars.
Powdered Sugar Glaze: Combine 1/2 c. unsifted C and H Powdered Sugar with 2 tsp. water.

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Amount Per Serving	%DV
Serving Size 27g
Recipe makes 12 servings
Calories 110
Calories from Fat 50	45%
Total Fat 5.74g	7%
Saturated Fat 3.47g	14%
Trans Fat 0.0g
Cholesterol 29mg	10%
Sodium 195mg	8%
Potassium 25mg	1%
Total Carbs 12.11g	3%
Dietary Fiber 0.5g	2%
Sugars 0.12g	0%
Protein 2.14g	3%

Spiced Fruit Bars Recipe

Ingredients