Spelt Bread Recipe

Name: Spelt Bread
Ingredients: 1 1/8 c. goat lowfat milk; 1 1/2 Tbsp. blackstrap molasses; 1 1/2 c. spelt flour; 1 1/2 c. whole-wheat flour; 2 Tbsp. vital wheat gluten; 3/4 tsp salt; 1 1/2 tsp active dry yeast

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $7.97 view details

1Â 1/8 c. goat lowfat milk
1Â 1/2 Tbsp. blackstrap molasses
1Â 1/2 c. spelt flour
1Â 1/2 c. whole-wheat flour
2 Tbsp. vital wheat gluten
3/4 tsp salt
1Â 1/2 tsp active dry yeast

Directions

Place all ingredients in your machine in the order specified by you machine's manufacturer. Select the wheat/grain/basic or possibly white cycle and press start.
This recipe yields 1 loaf.
Yield: 1 loaf

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Amount Per Recipe	%DV
Recipe Size 306g
Calories 417
Calories from Fat 63	15%
Total Fat 6.97g	9%
Saturated Fat 2.01g	8%
Trans Fat 0.0g
Cholesterol 152mg	51%
Sodium 1974mg	82%
Potassium 1175mg	34%
Total Carbs 6.37g	2%
Dietary Fiber 1.4g	5%
Sugars 0.0g	0%
Protein 79.35g	127%

Spelt Bread Recipe

Ingredients