Vegetarian recipes

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fresh authentic salsa

fresh authentic salsa

Authentic Mexican Salsa

dp
Dec 2009
Professional
3 votes
5829 views
SPAGHETTI WITH VEGGIES

SPAGHETTI WITH VEGGIES

Most of the kids like pasta but they don't appreciate that much vegetables. I made this recipe and it's a success. Children and adults from all…

MARIA LOURDES V. LIPARDO
Nov 2010
Advanced
1 vote
2514 views
Mediterranean Summer Salad

Mediterranean Summer Salad

This Spanish-influenced salad is refreshing anytime you have it - from a dinner party to a picnic lunch. Bright notes of lime and cilantro. the…

Amos Miller
Feb 2011
Professional
2 votes
2449 views
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari)

Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried…

John Spottiswood
Feb 2011
Advanced
7 votes
2666 views
Cold Spaghetti with Peanut Soy Sauce

Cold Spaghetti with Peanut Soy Sauce

A refreshing summer dish that's easy to prepare and very tasty!

SpaghettiandChopsticks
Jun 2011
Intermediate
4 votes
613 views
Mexican Black Bean and Corn Salad

Mexican Black Bean and Corn Salad

This is a great side dish for picnics and outdoor parties since there is no mayo in it. The cilantro, fresh…

Denise Sherin
Apr 2015
Advanced
1 vote
696 views
Roasted Asparagus and Parmesan

Roasted Asparagus and Parmesan

This is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you…

Nancy Miyasaki
Mar 2008
Intermediate
5 votes
6485 views
Asparagus bread pudding

Asparagus bread pudding

It’s spring, the asparagus is in, and it sometimes seems like there aren’t enough ways to eat it. This dish can stand alone as a vegetarian entrée…

Chris Patil
Apr 2008
Advanced
3 votes
6141 views
Sweet Potato Fries

Sweet Potato Fries

These sweet potato fries are baked in the oven and very easy to make. I think they are yummy and good for you, too.

Nancy Miyasaki
Feb 2009
Intermediate
3 votes
9476 views
Spinach and Ricotta Balls - Gnudis

Spinach and Ricotta Balls - Gnudis

I've been looking for tasty ways to cook spinach and wild greens because they are so healthful. This one is…

John Spottiswood
Jan 2010
Advanced
6 votes
2930 views
Brussels

Brussels

No not the country famous for Beer, Diamonds and Waffles, but a rather a tested method to make anyone eat Brussel Sprouts. Serve as a side to steak,…

John Spottiswood
Feb 2010
Advanced
11 votes
1271 views
Asparagus and Shitake Mushrooms

Asparagus and Shitake Mushrooms

Quickly sauteed asparagus and shitake mushrooms with fresh ginger makes a really spectacular dish. This has a light, Asian flavor that would go…

John Spottiswood
Mar 2010
Advanced
8 votes
1198 views
Morel mushroom pasta

Morel mushroom pasta

A simple pasta that highlights morel mushrooms.

Joy
May 2010
Intermediate
1 vote
1078 views
Fettucini à la Romanoff

Fettucini à la Romanoff

A simple, delicious, creamy, cheesy, fettucini dish to rave about.

Micheline
Apr 2011
Intermediate
2 votes
985 views
Grilled Corn on the Cob

Grilled Corn on the Cob

Delicious sweet flavor of the corn mixed with the charr from the grill makes this corn deelish!

Jennifer Sikora
Jun 2011
Advanced
1 vote
2176 views