Vegetarian recipes

Sort: Popular Newest Rating
Show:
Chinese Moon Cake

Chinese Moon Cake

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to…

Weining Wang
Jul 2016
Professional
1 vote
226 views
Spanakopita (Spinach Pie)

Spanakopita (Spinach Pie)

I love spanakopita, but it's too much work. This is a great way to make spanakopita for a crowd. And it's really yummy, too! Just remember the filo…

Nancy Miyasaki
Dec 2010
Intermediate
8 votes
3731 views
Sauteed Zucchini and Mushrooms

Sauteed Zucchini and Mushrooms

This is a simple and fresh tasting dish that I created myself. I don't do that very often, but I must admit this was a success. I might try adding…

Nancy Miyasaki
Sep 2011
Intermediate
3 votes
4250 views
Festive Pasta Salad

Festive Pasta Salad

This pasta salad is colorful and zesty! Serve warm or at room temperature.

Kelsey Martin
Jun 2008
Intermediate
10 votes
25694 views
Kidney Beans (Rajma) Masala

Kidney Beans (Rajma) Masala

I never used to like red kidney beans maybe because of the way some people had made it for me. So after learning that it is healthy to include…

Padma Priya Manikam
Jul 2011
Intermediate
1 vote
2729 views
Pizza on Tawa/ Homemade Pizza/ Healthy Pizza

Pizza on Tawa/ Homemade Pizza/ Healthy Pizza

Today I post Tawa Pizza or homemade wheat flour pizza. It’s a very simple pizza which can be made quickly at…

Preeti garg
Feb 2012
Intermediate
2 votes
10223 views
PURPLE AND WHITE EGGPLANT PARMIGIANA--BAKED--NOT FRIED

PURPLE AND WHITE EGGPLANT PARMIGIANA--BAKED--NOT FRIED

I think that the first time I ever made eggplant parmigiana was in 1979. Back then, it was the "typical pizza…

Cecelia Heer
Apr 2012
Advanced
1 vote
2638 views
Vegetable Lasagna

Vegetable Lasagna

Lasagna laced with garden vegetables makes a healthier pasta alternative to traditional lasagna. Don’t let the list of ingredients daunt you. I just…

Salad Foodie
Aug 2012
Professional
2 votes
6903 views
sweet rollers

sweet rollers

Swetha
Oct 2012
Advanced
1 vote
3565 views
Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce

Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce

Simple and truly delicious. If you like tasty, fresh, and healthy food, this is likely to become a staple for…

John Spottiswood
Feb 2008
Advanced
5 votes
20880 views
Deep Purple... Potatoes?

Deep Purple... Potatoes?

I'm in the midst of preparing an Indian feast. I have been cooking all day today. Company is coming tomorrow. An old boarding school buddy of my…

kathy gori
Feb 2010
Advanced
8 votes
3923 views
Brussels

Brussels

No not the country famous for Beer, Diamonds and Waffles, but a rather a tested method to make anyone eat Brussel Sprouts. Serve as a side to steak,…

John Spottiswood
Feb 2010
Advanced
11 votes
1860 views
Moudardara

Moudardara

Lebanese Basic

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
5120 views
Lentils & Vegetables ~ Moroccan Style

Lentils & Vegetables ~ Moroccan Style

I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will…

Amos Miller
Jan 2012
Professional
3 votes
4613 views
Julienne salad with pea nuts and sesame seeds

Julienne salad with pea nuts and sesame seeds

A little fact: Roman introduced the salad preparation to the world. They use to call it “herba salata”. The…

Gouri Haldar
Jan 2012
Intermediate
1 vote
3875 views