Vegetarian summer recipes
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World Class Tomato Salad For A World Cup Final MatchAll Saturday before the World Cup was to be played I had Tapas on my mind. Maybe it was Spain being in the… |
kathy gori
Jul 2010 Advanced |
1 vote
2772 views
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Andra's Fruit SalsaThis is great with bunelos (I make my cinnamon sugar tortilla chips fresh or buy the bunelos by the bag) and is also great with grilled chicken,… |
Andra Kiser
Jul 2010 Intermediate |
1 vote
2332 views
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KuskaraThis is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical… |
Deepti Naik
Jul 2010 Intermediate |
1 vote
7403 views
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Roasted Beef BorschtI found this recipe on Food 911: Tastes of Russia and had to make it. I do not like beets, but my family does. I loved this recipe |
Rachael Monaco
Aug 2010 Advanced |
1 vote
2629 views
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Chunky Vegetable Lasagna (made with zucchine "pasta")A variation on vegetarian lasagna using strips of a large zucchini (or butterstick squash) in place of… |
Debbie Jo Mitchell
Sep 2010 Intermediate |
1 vote
2129 views
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on top of the stove stuffingthis is great for roast chicken,pork loin roast or pork chops |
cindy adshade
Sep 2010 Professional |
1 vote
2870 views
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Pui Saag with Shrimp CurryToday's recipe is of a type of greeny leaf which is called 'Pui/Puhi" We call it 'Pui Saag' in Bangladesh. A very popular type of green leaf that is… |
Tamanna
Sep 2010 Intermediate |
1 vote
9746 views
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Bowtie Macaroni With Adirondack Pomodoro SauceOn the agenda was creating a quick and easy, but really yummy pomodoro sauce that would match the needs of meat… |
Michelle
Oct 2010 Intermediate |
1 vote
2264 views
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Cream of Wild MushroomMushroom lovers, you’re gonna love this rich & creamy soup made from Portobello & Mixed Button Mushrooms! I prefer my Mushroom Soup rich &… |
Blackswan
Oct 2010 Advanced |
1 vote
3264 views
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Creamy Spinach and Ricotta EnchiladasI made this delicious dish for a large group of friends a few years back and it was a HUGE hit at the party!!… |
April
Dec 2010 Intermediate |
1 vote
3832 views
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compote of tomatoa nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna |
branna
Jan 2011 Professional |
1 vote
4481 views
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A Berber BreakfastThere are several very unique groups of indigenous peoples throughout Morocco, each with a distinct language and customs. They are the Berber and… |
Amos Miller
Jan 2011 Professional |
1 vote
2877 views
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Sarson Ka Saag (Punjab special)Sarsoon Ka Saag is a Punjab special dish, cooked happily, served happily, distributed among neighbour happily. This is the taste of Punjab.… |
miansari66
Feb 2011 Professional |
1 vote
8725 views
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Unstuffed Vegetarian Stuffed PeppersFor the past 5 or so years, I've been making this Unstuffed Vegetarian Stuffed Peppers, which also happens to… |
Michelle
Feb 2011 Intermediate |
1 vote
6540 views
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Bewitching Strawberries SaladBesides the bright red colour, I like Strawberries for their amazing nutritional facts; their antioxidants, vitamins & minerals help fight diseases.… |
Blackswan
Mar 2011 Advanced |
1 vote
3523 views
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