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Vegetarian recipes with 600 or more calories

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All recipes » Vegetarian » 600 or more calories

Perfect New York Style Pizza Dough I have a friend, Pete Miller, who has become a pizza guru. He attended classes held by Tony Gemignani (pizza…	John Spottiswood Oct 2010 Advanced	12 votes 5 reviews 7 comments 18041 views
Alton Brown Lentil Soup I adapted this recipe from one by Alton Brown. I added spinach, potatoes, and scallions and removed grains of paradise. Our whole family really…	John Spottiswood Dec 2012 Advanced	10 votes 3 reviews 8 comments 10069 views
macaroni and cheese A delicious, easy to cook meal.	Carol Teng Feb 2008 Beginner	7 votes 3 reviews 1 comment 19525 views

Simple Cuban Black Beans & Rice in a Rice Cooker I've loved cuban black beans and rice ever since I lived in Weehawken, New Jersey and ate at the Unica Cafe.…	John Spottiswood Apr 2013 Advanced	5 votes 2 reviews 5 comments 65067 views
Homemade Manicotti This recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is…	Nancy Miyasaki May 2008 Intermediate	6 votes 3 reviews 19753 views
Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce Simple and truly delicious. If you like tasty, fresh, and healthy food, this is likely to become a staple for…	John Spottiswood Feb 2008 Advanced	5 votes 1 review 1 comment 26750 views
Sweet Potato Bourbon Casserole Recipe I made this for Thanksgiving in the place of the usual sweet potatoes with marshmallows. I will NEVER go back…	marcia zeballos Oct 2008 Intermediate	4 votes 16222 views
Tomato and Avocado Salad This is a wonderful salad. Steeping the avocado in the lemon, olive oil, salt and pepper for an hour before serving is a real key to the flavor.…	John Spottiswood Aug 2011 Advanced	4 votes 1 review 5 comments 5430 views
Buttermilk Banana Bread I've made dozens of different types of banana bread, and this is one of my favorites. Our kids devoured it! My oldest told me "this is the best…	Nancy Miyasaki Nov 2012 Intermediate	4 votes 3 reviews 1 comment 8628 views
Eggplant Donburi As a Japanese american, I have a soft spot for donburi (Japanese term for just about anything served over rice). Our kids love it too. We mix up a…	Nancy Miyasaki Oct 2011 Intermediate	4 votes 1 review 4562 views
Zucchini and Tomato Pizza for Two....(or more!) I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across…	Salad Foodie Oct 2012 Professional	3 votes 1 review 1 comment 4580 views
Aunt Violet's Swedish Rye Bread Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…	Amos Miller Jan 2012 Professional	3 votes 2 reviews 5 comments 7322 views
Butternut Squash Risotto Thanks to the Simply Recipies blog...wonderful! I loved this dish. I could sit down and eat cups and cups and cups of this dish. It was a…	Kelly Sheeman Oct 2008 Intermediate	3 votes 1 review 1 comment 12760 views
Pasta with Grape or Cherry Tomatoes This is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The…	Nancy Miyasaki Jun 2011 Intermediate	3 votes 1 review 2685 views
Naan I love naan.	Kelsey Martin Oct 2008 Intermediate	3 votes 1 comment 6297 views