Vegan costing less than $2.5 per serving recipes

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Chocolate Oreo PUDDING

Chocolate Oreo PUDDING

the first time i created it i felt hey why not make this!

cortney kelly
May 2013
Intermediate
1 vote
4 views
No Bake Emergency Cliff Bars

No Bake Emergency Cliff Bars

These bars are awesome and perfect before sports activities or when you need a snack that hits the spot. 5 grams of fibre and almost 7 grams of…

Emily H
Dec 2012
Beginner
1 vote
76 views
Soba Gaki

Soba Gaki

Backwheat Dampling.

kiyoaki kato
Jun 2012
Intermediate
1 vote
22 views
Chewy Tabbouleh

Chewy Tabbouleh

I love tabbouleh. This recipe is a slight departure from tradition, using wheat berries versus the usual cracked wheat. The wheat berries add more…

Rich H
May 2012
Intermediate
1 vote
22 views
Chili with a Choke

Chili with a Choke

Funny sounding name - but before you run off without trying this great chili recipe...what else could I call it with the addition of delicious,…

Rich H
Jan 2012
Intermediate
1 vote
106 views
Wine-sauced Asparagus

Wine-sauced Asparagus

An easy, quick and deliciously light tasting side dish.

A.L. Wiebe
Jan 2012
Professional
1 vote
37 views
Green beans with sesame seeds: great vegan dish!

Green beans with sesame seeds: great vegan dish!

I love this recipe in winter and summer; you can cook those with fresh or frozen beans. Easy, fast and…

Helenscooking
Dec 2011
Intermediate
1 vote
60 views
Smokey Greens and Black Eyed Peas with Biscuits

Smokey Greens and Black Eyed Peas with Biscuits

Black-eyed peas (the food, not the band) combined with delicious kale are melded together into a flavorful dish…

Rich H
Nov 2011
Intermediate
1 vote
42 views
Traditional Romanian Polenta

Traditional Romanian Polenta

This is such a simple recipe and yet it can be modified in so many ways to create new and even more delicious recipes. This is the basic polenta…

Gourmandelle LifestyleBlog
Oct 2011
Advanced
2 votes
83 views
Raw Vegan Cranberry Brownie

Raw Vegan Cranberry Brownie

I love desserts and because I often eat sweets, I prefer them raw. We all know that all sweets are high in calories, but making mostly raw desserts…

Gourmandelle LifestyleBlog
Sep 2011
Advanced
2 votes
102 views
Tricolor Bean Salad

Tricolor Bean Salad

Mcdougall program recipe 8 pp per serving if 6 servings. The servings are huge. I like to eat the salad on corn tortillas

sunlit2
Aug 2011
Intermediate
1 vote
29 views
Cranberries Jam

Cranberries Jam

I don’t eat any jams made with sugar. Sugar is another thing on my forbidden list. It is toxic! I only use natural and unrefined sweeteners, honey…

Gourmandelle LifestyleBlog
Aug 2011
Advanced
2 votes
41 views
Banana and chocolate pudding

Banana and chocolate pudding

Bananas, bananas and again bananas! Don’t blame me because I love these sweet creamy fruits! I always make up some kind of dessert when I have…

Gourmandelle LifestyleBlog
Aug 2011
Advanced
2 votes
66 views
Rice and Nut Salad

Rice and Nut Salad

This recipe is a really versatile one. It can serve as a hot rice dish, but we use it as a savory, cold salad. Either way, it is a delicious dish…

Rich H
Jul 2011
Intermediate
1 vote
38 views
Vegan Chocolate Cupcake

Vegan Chocolate Cupcake

A delicious cake without animal ingredients

Ana araujo
Mar 2011
Intermediate
1 vote
68 views