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Ingredients
- 2 c. raw rice
- 1 T oil
- 2 med. onions, minced
- 2 pound hamburger
- Salt and pepper
- 1 green pepper
- 1/2 teaspoon Tabasco
- 1 can tomato soup
- 1 can tomato paste
- 3/4 c. shredded cheddar cheese
- 1 T Worcestershire sauce
- 1 sm. jar Spanish olives
Directions
- Cook rice. Brown onions in oil. Brown meat and drain off fat. Add in all ingredients except olives and mix well. Top with olives and bake uncovered at 350 degrees for 30 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2156g | |
| Calories 3873 | |
| Calories from Fat 1272 | 33% |
| Total Fat 142.12g | 178% |
| Saturated Fat 58.37g | 233% |
| Trans Fat 5.92g | |
| Cholesterol 679mg | 226% |
| Sodium 4234mg | 176% |
| Potassium 6349mg | 181% |
| Total Carbs 394.08g | 105% |
| Dietary Fiber 20.5g | 68% |
| Sugars 57.64g | 38% |
| Protein 244.19g | 391% |
