Spaghetti Sauce, Quick And Easy Recipe

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0 votes | 244 views
Servings: 4

Ingredients

Cost per serving $0.67 view details
  • 1 pound grnd beef
  • 1/2 c. minced onion
  • 1 jar Ragu sauce (1 pound 12 ounce.) (Fresh Italian with sliced mushrooms)
  • 1 teaspoon black pepper
  • 1 jar Ragu sauce with green peppers

Directions

  1. Brown grnd beef and onions in kettle; add in sauces and black pepper. Cook till bubbly and tasty. Serve over cooked spaghetti noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 4 servings
Calories 283  
Calories from Fat 175 62%
Total Fat 19.41g 24%
Saturated Fat 7.74g 31%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 67mg 3%
Potassium 326mg 9%
Total Carbs 6.01g 2%
Dietary Fiber 0.6g 2%
Sugars 4.54g 3%
Protein 20.01g 32%
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