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Spaghetti Sauce And Lasagna Recipe

Name: Spaghetti Sauce And Lasagna
Ingredients: 3 pound grnd chuck; 1 pound (1/2 lb.) Italian sausage; 1/2 lg. onion, minced; Onion salt; Garlic salt; Lawry's seasoned salt; Salt and pepper; Lots of oregano; 1 teaspoon sugar; 1 lg. Ragu sauce; 1 lg. tomato sauce

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.00 view details

3 pound grnd chuck
1 pound (1/2 lb.) Italian sausage
1/2 lg. onion, minced
Onion salt
Garlic salt
Lawry's seasoned salt
Salt and pepper
Lots of oregano
1 teaspoon sugar
1 lg. Ragu sauce
1 lg. tomato sauce

Directions

Brown grnd chuck and onions. In separate pan, brown Italian sausage. Add in cooked sausage to cooked grnd chuck. Add in all seasonings. Add in large regular Ragu sauce and tomato sauce and simmer 1/2 hrs.
In 9x12 inch pan, layer sauce, cheeses, lasagna noodles, till pan is full. Top layer should be cheese. CHEESE: Mozzarella, flat cheese and Parmesan cheese. Bake at 350 degrees for 1/2 hour.

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Amount Per Serving	%DV
Serving Size 139g
Recipe makes 12 servings
Calories 358
Calories from Fat 258	72%
Total Fat 28.61g	36%
Saturated Fat 10.83g	43%
Trans Fat 1.4g
Cholesterol 95mg	32%
Sodium 214mg	9%
Potassium 363mg	10%
Total Carbs 1.21g	0%
Dietary Fiber 0.1g	0%
Sugars 0.79g	1%
Protein 22.23g	36%

Spaghetti Sauce And Lasagna Recipe

Ingredients