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0 votes | 1240 views
Servings: 10

Ingredients

Cost per serving $0.76 view details

Directions

  1. Cook spaghetti and rinse. Place spaghetti in a large bowl and sprinkle with salad seasoning. Pour Italian dressing over spaghetti. Add in remaining ingredients. Mix well. This makes a large bowl of salad.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 10 servings
Calories 282  
Calories from Fat 92 33%
Total Fat 10.47g 13%
Saturated Fat 1.67g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 574mg 24%
Potassium 267mg 8%
Total Carbs 40.64g 11%
Dietary Fiber 2.4g 8%
Sugars 5.91g 4%
Protein 6.67g 11%
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