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Spaghetti and Parmesan-Pesto Meatballs Recipe

by Hungry Harps
Spaghetti and Parmesan-Pesto Meatballs
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Ingredients

  • 2lbs lean ground beef
  • ½ cup grated parmesan
  • ½ cup pesto sauce
  • 1½ tablespoons minced garlic
  • 1 teaspoon sea salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon olive oil
  • 1 24oz. jar pasta sauce {I used Ragu Old World Style Traditional}
  • 1 box 1lb spaghetti, cooked according to package

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